Tasting With Your Mouth (For A Change)
“But I always taste with my mouth!” Me too. My brain can play an unfortunate role sometimes. I’ve wondered if I’m liking a whiskey because it’s, say, a Port Ellen, or if I actually liked it. As you...
View ArticleStitzel-Weller Rides Again: A Boon For… Rye?
This weekend, the diehard bourbon enthusiast/nerd community had a collective freakout when John Hansell broke the news that the Stitzel-Weller distillery was going to begin producing again. For those...
View ArticleAnother Visit From An Angel
The hype echoed through the whiskey nerdosphere this spring. “Angel’s Envy… is releasing a rye!” For some, the excitement couldn’t be contained. Rye, after all, is the whiskey that has the coolest...
View ArticleWhither Canada?
It’s no secret that Canadian offerings have been relatively underrepresented at Scotch & Ice Cream, with the bulk in a three-way comparison between Jefferson’s, Masterson’s, & WhistlePig. (You...
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